Image by Professor Bop via Flickr After a late start, my garden’s
producing. And what it produces doesn’t totally delight me: radishes, cabbage
and yellow squash. But then my husband Neil is stuck with tomatoes, peppers and green beans.
Two of us share this garden, and the
two of us have different tastes. Neil loves the pungent taste of Brassicaceae
family (that’s the biological term for the cabbage kind of things). I will eat
fresh tomatoes (Solanaceae) until my mouth breaks out in sores from the acid.
I’m sure those of you who relish
your gardens are the same. The kids won’t eat anything except the “trees”
(broccoli), and you have to take up too many rows with three types of lettuce
in order to make everyone smile at the dinner table.
Even so, when company comes, how
many of us take them out to the garden and show off the wonders? How many hours
do we toil to gain our produce? Whether we love every plant we grow, we love
our gardens.
Our church is a fabulous garden as
well—unlike our backyard variety—it’s always is season. However, to please all
people, we are a varied group.
Some are outgoing,
gregarious-(perhaps we’d call them annoying). Some are artistic (weird). Some
aren’t very pretty, some aren’t very fit, some complain, some are just too
happy all the time and finally, some are just too active and keen on fitness.
Just like our veggies, each comes
with its unique pests, yet each displays its own flavor. We are unique and that
distinctiveness is essential. A tossed salad without tomatoes is boring, and if
you don’t like the little red glob plopped on your plate—your dining partner
will snatch it up for you.
In our churches we
all have a role to play, and our church could not perform as God intended
without each of us.
“Just as each of us has one body
with many members, and these members do not all have the same function, so in Christ we who are many form one body,
and each member belongs to all the others. Rom 12:4-5
Beautifully imagined! And for the dressing: splash with love. ~SLF
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